Key’s Quick Picks – El Torito – Inland Empire Catering for 8

Key says… “El Torito features specialty menu items created by the Company’s executive chef, Pepe Lopez, including mesquite broiled fish and steaks, as well as Mexican combination platters. Salads and Continue Reading →

Key’s Quick Pick – Bismillah – San Diego Catering for 20

Key says… “Bismillah is known for their delicious and tasty kabobs are as well as the Karahi Chicken! This entrée is great for big parties and office meetings that wouldn’t Continue Reading →